Restaurant Profit Consulting — Simple Pricing That Grows With You
Request access to Foodi Tracker. Add Foodi Ops when you want a team on it with you. Month to month, cancel anytime.
Which one fits?
For independent operators doing about $1M or less who want a weekly read on their numbers. You enter five numbers and act on the plan.
For operators who want hands-on help. We work with your team to set up the systems, train your managers and watch the numbers every week.
- Foodi Tracker included
- Business Health Tracker included (a Foodi Ops exclusive)
- Weekly review and written report with flagged action items
- Craftable setup, recipe costing and vendor setup
- Manager training, onboarding and offboarding
Simple, and it stays simple.
Most consulting and software pricing punishes you for growing — new tier, new contract, new conversation about what you're now paying for. Foodi does the opposite.
Your first restaurant is $2,000 a month. Every restaurant after that, within the same concept, is $1,500. That's it. Add a location and your per-restaurant cost goes down. Add five and it goes down further.
Opening a different concept? That one starts fresh at $2,000 for its first location, then $1,500 for each one after. A new concept means a new menu, new recipes, new vendors, new targets, and a new baseline to build — so it gets its own program, with the same growth curve.
| Restaurants | Monthly | Per restaurant |
|---|---|---|
| 1 | $2,000 | $2,000 |
| 2 | $3,500 | $1,750 |
| 3 | $5,000 | $1,667 |
| 5 | $8,000 | $1,600 |
| 10 | $15,500 | $1,550 |
The more you grow, the less each restaurant costs. That's the whole pricing model.
Setup is included.
Foodi Ops includes full Craftable implementation, recipe and cocktail costing, vendor integration and hands-on manager training. No setup fee, no first-month surcharge.
Everything is included. Every location. Every month.
Seeing the business clearly.
- Foodi Health Score
- Food cost monitoring
- Beverage and pour cost monitoring
- Labor monitoring
- Prime cost monitoring
- Purchasing and vendor monitoring
- Inventory monitoring
- Menu and cocktail profitability insights
Knowing what to do about it.
- Weekly priority actions ranked by dollar impact
- Variance alerts
- Waste tracking and analysis
- Budget vs. actual, weekly
- Sales forecasting against prior year
- Profit opportunity identification
A partner who stays in it with you.
- Weekly review and written report with flagged action items.
- Operating scorecard
- Restaurant KPI tracking
- Manager training and implementation guidance
- Full Craftable implementation and setup
- A dedicated Foodi Ops lead
Add a location, and the group view turns on.
You don't upgrade to get multi-location visibility. The moment you have a second restaurant, it's there — because comparing locations is the entire point of running more than one.
Every restaurant measured the same way, side by side, every week. One standard, no arguing about whose numbers are right.
See which restaurants are carrying the group and which are quietly leaking — before it costs you a quarter.
One number for the whole concept, with each location's contribution visible underneath it.
The highest-dollar opportunities across every location, ranked — so you know where to spend your attention this week.
The same targets, the same scorecard, the same accountability at every restaurant. That consistency is what separates a group from a collection of restaurants.
Start before you commit to anything.
Scores your week, ranks every fix by dollars and builds next week's plan.
Try Foodi Tracker freePrivate pilot: request access and Marco will email your invite.20 minutes on your invoices, menu costing and labor. You get your three biggest opportunities.
Book a free profit reviewSetup included.
- Foodi Tracker included
- Business Health Tracker included (a Foodi Ops exclusive)
- Weekly review and written report with flagged action items
- Craftable setup, recipe costing and vendor setup
- Manager training, onboarding and offboarding
Pricing questions.
Every Foodi engagement is a relationship, not a transaction.
You're not buying a report. Foodi stays with you — finding the next dollar, every week, as your business grows and your costs keep moving.
Foodi Restaurant Operations — Your Partner in Success